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Amsterdam Amstel
13-09-2016 / 11:00

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cucumber chickpea salad

What you need (for 4 persons)

✦ 1 tablespoon of olive oil
✦ 1 can chickpeas (400 grams, preferably organic, drained)
✦ little chilli powder
✦ 1 teaspoon of cumin
✦ 1 clove of garlic (chopped)
✦ 1 cucumber in pieces
✦ 100 grams of spinach leaves
✦ salt & pepper

How you make it 

Heat the oil in a frying pan and add the chickpeas, chilli powder, cumin and garlic. Bake for 3 minutes, then season with salt and pepper. Mix everything with the cucumber and the spinach leaves.